Activities

  • CRETAN NIGHT

    Hospitality, delicious food and music are main elements of Crete.
    Imagine a Cretan night under a starlit sky, where the air is filled with the fragrant scent of herbs and delicious traditional food. As the sun sets, a feast unfolds, featuring an array of Cretan delicacies – such as Greek salad, traditional sausages, boureki and wood-oven pork with potatoes to enjoy in combination with white Cretan house wine. As the Cretan music begins to play, dancers, dressed in colorful folk costumes, will present traditional dances that will surely excite you. Everyone is invited to join and we bet that at the end of the night you will be able to dance like a real Cretan. The night is filled with culture, warmth and the enchanting essence of the island, embracing the joyous spirit of Crete.
  • ARGALIOS - LOOMING

    Looming is a textile technique that involves weaving threads together to create fabric and dates back thousands of years. The art of looming has deep roots in various cultures, often reflecting their history, traditions, and storytelling through textiles. Nowadays you rarely find a wooden loom, but in Koumos we are looking forward to share our knowledge with you and guide you through this unique interactive experience. You will have the opportunity to learn about the most ancient art of weaving and work on the traditional wooden loom. Looming can be both an artistic expression and a practical craft, preserving traditional techniques connecting cultures and generations through the creation of textiles. We are looking forward to share with you the love for the art itself and the admiration towards the beauty of a handmade artifact.
  • COOKING CLASS

    Tie on your apron and join us for an unforgettable Cretan cooking class
    Our hands-on cooking class invites you to explore the island’s culinary treasures, from fresh ingredients to time-honored recipes. Experience the rich flavors and vibrant herbs that define Cretan cuisine as you learn to prepare traditional dishes using locally sourced produce. Under the guidance of our chef, you’ll master the art of creating mouthwatering meze – such as tzatziki, meatballs and Cretan Dakos, as well as a main course in the wood oven, all while discovering the cultural significance behind each dish. As you chop and taste, you’ll not only enhance your culinary skills but also immerse yourself in the warm hospitality that Crete is known for. Enjoy the fruits of your labor in a cozy dining setting, where you can savor the authentic tastes of the island paired with local wine. Whether you’re a novice in the kitchen or an experienced cook, this class promises a delightful and engaging experience that you’ll cherish long after you leave. Come and share in the joy of Cretan cooking!
  • WINE TASTING

    Join us for a memorable journey through the island’s rich winemaking heritage
    Indulge in an afternoon of flavor and discovery with our exclusive wine tasting event! Perfect for both enthusiasts and newcomers, this experience offers a delightful journey through the world of wine. The guided tour starts at our stone cellar and ends up at the most privileged position of our estate, a terrasse with breathtaking views from the sea to the Whit Mountains. During this culinary experience you will taste 6 different varieties of Cretan wines under the guidance of an experienced sommelier, who will take you on a journey of flavors and history based on wine. In accompaniment with your wine, we will pamper your senses with a rich platter of refined Cretan cheeses, traditional cured meats and other delicacies. Swirl your glass, take a sip and admire the calm scenery during sunset.
  • CHEESE MAKING

    Discover the history behind cheese-making and experience the flavors of Crete
    Experience the art of crafting iconic cheeses like the creamy "mizithra" and flavorful “graviera”, under the guidance of an experienced instructor, passionate about Cretan culinary heritage. Roll up your sleeves and get involved in the entire cheese-making process, from curdling to shaping, always by using fresh, high-quality local milk and herbs for authentic flavors. At the completion of the experience, you will be able to taste the best Cretan delicacy/treat accompanied by a little glass of raki. Don’t miss out on this unique culinary adventure! Dive into the delicious world of traditional Cretan cheese-making!
  • BREAD MAKING

    Dive into the delicious world of traditional Cretan bread-making!
    Experience the art of bread-making in wood oven, under the guidance of an experienced instructor, passionate about Cretan culinary heritage. Roll up your sleeves and get involved in the entire baking process, light the wood oven and learn how to work the dough. During the kneading process you will need patience, however, the outcome will be rewarding At the end of the experience, you will be able to enjoy a hearty traditional breakfast with bread straight from the oven, we guarantee, it cannot get more Cretan than that. Discover the secrets of traditional bread-making and experience the flavors of Crete.
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